Swiss production
We are committed to Switzerland as a production site
We are investing around 60 million Swiss francs in our backhaus expansion, which will be completed in 2023. At the same time, our existing production site will be equipped with state-of-the-art production facilities. This synergy will bring to Malters one of the most modern bakery production centres in Switzerland. We are ready for the future.
TRADITION
SINCE 1877